Windjammer - Top Bar
1076 Williston Road, South Burlington, Vermont 05403 space Contact UsSite Map
Fall lunch menu
 

Windjammer Lunch Menu

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Lunch Menu
Dinner Menu
Dessert Menu
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Specialty Drinks
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Print Friendly Version

Soup - Salad - Appetizers

  • New England Clam Chowder $3.99/4.99
  • Soup Du Jour $2.99/3.99
  • French Onion Soup $4.99
  • Windjammer Salad Boat $7.99
  • Salad Boat with Chowder $10.99
  • Salad Boat with Soup Du Jour $9.99
  • Salad Boat with Onion Soup $10.99
  • Soup with a Half Sandwich $7.99
  • New England Crab Cakes $10.99
  • Shrimp Cocktail $9.99
  • Crock of Chili $4.99
  • Caesar Salad $7.99
  • Oriental Salad $7.99 Baby greens, Chinese noodles, cashews, scallions and Asian ginger dressing.
  • Spinach Salad $7.99 Baby spinach, red onions, mushrooms, chopped bacon, goat cheese and maple bacon dressing.
  • Add Chicken $3.99 Shrimp or Steak $4.99

Windjammer Specialties

  • Baked Stuffed Shrimp- jumbo shrimp with seafood stuffiing $10.99
  • Certified Angus New York Strip, 8 oz. $12.99
  • Broiled Seafood Platter- garlic shrimp, Boston scrod and dry sea scallops in our house herb butter $9.99
  • Windjammer Burger topped with balsamic caramelized onions and Cabot cheddar $8.99
  • Salmon Verde- tortilla encrusted with black bean and roasted corn salsa cruda over tomatillo avacodo puree
  • St.Louis Ribs with maple chipotle bbq sauce and coleslaw $11.99
  • Seared Salmon Burger with a lemon caper aioli $8.99
  • Beef Enchiladas- 3 corn tortillas stuffed with pulled beef, onions, peppers and smoked sour cream.  Baked with our 3 cheese blend and finished with chili colorado and verde sauces $9.99
  • Chicken Piccata- floured chicken breast with capers and herbs in a lemon butter sauce $9.99
  • Atlantic Salmon-encrusted with dijon and sweet potato finished with soy maple glaze- $9.99
  • Filet Mignon- 6 oz. center cut $16.99

Beef - Chicken - Seafood

All of our beef is aged western choice and is hand-cut by our butcher. Our seafood is delivered fresh daily.

  • Broiled Salmon with Béarnaise $9.99
  • Broiled Sea Scallops $9.99
  • Boston Crumb Baked Scrod $9.99
  • Market Fish   M/P
  • Petite Sirloin, 7oz cut $10.99
  • Top Sirloin, 11oz cut $11.99
  • Chicken Teriyaki $8.99
  • Teriyaki Beef Kabob $8.99

The Windjammer Specialties and Entrees include a choice of French Fries, coleslaw or wild rice pilaf.

Windjammer Sandwiches & Burgers

  • Jammer Crew- grilled chicken teriyaki BLT served on a bulky roll with mayo $8.99
  • Traditional Reuben- corned beef, Swiss and sauerkraut on grilled rye bread $7.99
  • Turkey Reuben- turkey breast, VT cheddar and coleslaw on grilled oat bread $7.99
  • Club Sandwich- triple-decker BLT on toasted whole wheat with ham or turkey $8.99
  • Windjammer Dip- Thinly sliced prime rib and cheddar cheese on a toasted baguette with au jus $8.99
  • Morning Star Vegetable Burger with cheddar, lettuce, tomato and red onion $7.99
  • Maple Chipotle Pulled Pork- house made pulled pork smothered in maple chipotle bbq sauce $8.99

All of our burgers are made with a ½ pound of freshly ground sirloin, served on a bulky roll with lettuce, tomato and red onion.

  • Grilled Hamburger $7.99
  • Cabot Cheddar Burger $8.50
  • Sautéed Peppers and Onions with Cheddar $8.99
  • Roasted Portobello Mushroom and Swiss $9.50
  • Bleu Cheese and Bacon $8.99
  • Bacon and Cabot Cheddar $8.99

All of our sandwiches and burgers are served with a side of chips and a pickle. French fries, coleslaw or rice pilaf
can be substituted for an additional $.99.

Enhancements

  • Horseradish Cream Sauce $ .99
  • Béarnaise Sauce $1.49
  • Maple Chipotle Barbecue Sauce $1.49
  • Add Salad Boat $3.99
  • Sautéed Button Mushrooms $2.99
  • Caramelized Onions $1.99
  • Roasted Asparagus $2.99
  • Basil Pesto $1.49

PRICES AND MENU ITEMS SUBJECT TO CHANGE.


Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.


 

Sample Photo

 

 
Make a Dinner Reservation Today! - 802.862.6585